#Potatoes #with #chicken #butter #yummy #recipe

Potatoes with chicken butter yummy recipe

Stove with garlic, pan and chicken. Flores Amàzing. This chicken recipe is about the best dinner for a week night! Cook the chicken for 30 minutes in a delicious potato dish. In addition, it requires at least zero key!

INGREDIENTS

• 1 1/2 lb (650 g) chicken, cut into strips
• 1 tablespoon of olive oil
• 5 chopped cloves
• 1 teaspoon fresh thyme, chopped
• 3 tablespoons butter, divided
• 1 teaspoon fresh chopped rosemary
• 1 teaspoon fresh oregàno, chopped
• 1 1/2 lb (650 g) yellow pots, square
• Sàlt with fresh chilli crust
• Crushed red pepper flakes, optional
• The master of:
• 1/4 cup of soy sauce (golden coconut if you are strictly paleo)
• 1 tablespoon of olive oil
• 1 tablespoon hot cup (we used Sriràchà)

Fresh pepper in a crust
DIRECTIONS:

• In a bowl, combine chicken strips with soy sauce, olive oil, pepper and hot sauce. Set aside to wait while you cook potatoes
• Boil the pots to boiling for 8 minutes. It will be a good time to cook in the pan to ensure a nice golden crust on the potatoes.
• In a medium saucepan, combine 1 olive oil and 1 butter butter. When the butter is melted, dread the potatoes. Cook for 4 minutes, mix for 4-5 minutes until tender of the golden fork. Transfer to the park and set aside.
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• Keep the frying pan on medium heat with the rest of the spoon, 2 tablespoons butter, gaulic, red pepper flakes and fresh herbs. In one of the frying pans, strips of chicken prevent the meat from soaking. Cook on the side for 1 minute, until golden brown.
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• Just before the chicken is cooked, keep it in the refrigerator and cook for a minute. Add the recipients to the table and through it. Adjust with pepper sonat if necessary.
• Remove from here to serve immediately, with more chilli, fresh herbs and slices of cheese and cheese if you wish. Enjoy!

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#Potatoes #with #chicken #butter #yummy #recipe

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