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AVOCADO SHRIMP BURGERS CHICKEN
Juicy, flavorful patties made out of shrimp and veggies, and slathered in spiced crushed avocado.
Ingredients
Shrimp Burgers:
Instructions
AVOCADO SHRIMP BURGERS CHICKEN
Juicy, flavorful patties made out of shrimp and veggies, and slathered in spiced crushed avocado.
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Ingredients
Shrimp Burgers:
- 12 oz. raw shrimp
- ½ medium yellow onion
- 2 celery ribs sticks
- 1 green onion stalk
- 1 small red bell pepper
- 3 lg. garlic cloves
- ¼ cup cilantro leaves not packed
- Juice from ½ lemon
- Zest from ¼ lemon
- 1 egg
- 2 Tbsp. mayo
- 1/3 cup plain bread crumbs
- ¼ tsp. cayenne pepper more or less depending on your spice tolerance
- Salt
- 2 Tbsp. veggie oil for cooking
- Topping:
- Burger buns
- 2-3 tomato slices per 1 burger
- ½ Avocado From Mexico per 1 burger
- Mix in a little lemon juice pinch of chili powder and dash of cumin with ½ avocado meat.
Instructions
- Pulse half of shrimp (6 oz.) in a food processor until very finely chopped. Scrape it out into a mixing bowl.
- Add yellow onion, celery, garlic, bell pepper, green onion, and cilantro to the food processor, you may have to chop them into big chunks to fit better, and pulse a few times until diced. Scrape veggies into the same mixing bowl.
- Add remaining shrimp, lemon juice and lemon zest to the food processor and pulse a few times to chop. Scrape it out into the bowl.
#AVOCADO #SHRIMP #BURGERS #CHICKEN
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